Our Pepperoncini chips have a fresh peppery taste, mild heat and tangy vinegar punch. Pair these crunchy snacks with your favorite hero sub for a match made in heaven…er… an Italian deli.
The apple cider vinegar we use combines its sweet apple with the umami of coconut oil and the savory Non-GMO potato to produce a subtle, lasting flavor made possible by the low and slow cooking met...
Central to any good barbeque is time and patience. Our low and slow potato chip cooking method brings out all the subtle flavors in our BBQ spice. We invented a ‘low and slow’ cooking method for ou...
Pure coconut oil and sea salt bring our original kettle chip to another level of delicious snacking. Do your taste buds a favor and savor each delicious crunch
Featuring just three ingredients—avocado oil, potatoes and sea salt—Boulder Canyon™ Canyon Cut™ Avocado Oil chips take the “less is more” approach to allow the rich, buttery flavor of the avocado t...